kirin arwansyahAdvance, Ahmad Sharifuddin Mustapha, Mohd Hisyam Abdul Rahim, Shakila Ahmad, Sharifah Khadijah Syed Abu Bakar, Mohd Shafiq Sahimi. Tahap Kepuasan Pelajar UTHM Pagoh Terhadap Makanan yang dijual di Kafeteria: -. ahcs [Internet]. 2023 Jun. 20 [cited 2026 Aug. 15];4(1):138-49. Available from: https://periodical.uthm.edu.my/index.php/ahcs/article/view/11766