SYAF, SYAFRANI; SUSI, NENG; SARI, ERMINA. OPTIMASI RATIO ENZIM PAPAIN DAN BOMELIN PADA PROSES PEMBUATAN PUPUK ORGANIK PADAT. Human Sustainability Procedia, [S. l.], 2018. Disponível em: https://periodical.uthm.edu.my/index.php/hsp/article/view/1160. Acesso em: 15 aug. 2026.